Introducing The Hojicha Ice Cream Pint - a rich and toasty collaboration between Lavender and Truffles and CAP Beauty.  Hojicha, meaning “roasted tea” in Japanese, is a traditional tea made from late-harvest, roasted green tea leaves. Their organic Hojicha, from Kagoshima and Shizuoka, Japan, is the finely ground powder of upcycled roasted sencha leaves, offering notes of toasted nuts, caramel and malt. This pint delivers deep, earthy notes and a grounded sense of calm. It’s a luxurious nod to tradition, reimagined for the wellness-forward palate. Bold, elegant, and restorative — your new ritual in a scoop.

• oat milk based
• plant based 
• vegan friendly
• dairy free
• soy free
• gluten free
• organic*

ingredients: filter water, oats*, cane sugar*, tapioca syrup*, coconut cream*, inulin*, CAP BEAUTY hojicha powder*, guar gum*, locust bean gum*

CONTAINS: tree nuts